About ‘Murcia's paprikas’ by Tatiana Tor Photography
These peppers are very famous in Murcia, they are best fried for a long time, that the flesh becomes creamy and soft. I bought these in the market Mercamurcia and took the picture in my studio afterwards.
It looks like a painting, I find the green colors with shadows very special, just like that one little red bell pepper.
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Food photographer in Murcia! Crazy about fresh produce, spices and food photography. Specializing in March and product photography, creative and also likes to write to photograph.
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