Kale, a typical winter vegetable in the Netherlands with associations of frost and snow. And that is also true, as kale is going to taste sweeter with a little frost, the starch is converted into sugar. Kale combined with onion and sweet pumpkin are beautiful ingredients for a real stew!
Time stands still.......A winter's day in pastel shades, a foggy spring's morning, summer's rest in August, the autumn: transience in colour, smell and light! From an early age, I have been fascinated by the seasons. In 2006 I got more time and by attending courses.. Read more…