About ‘The popular flavoring’ by Gerry van Roosmalen
The allium sativum is next to pepper and salt one of the better known flavors. One cursed, the other can't get enough of it. Especially in the southern countries this herb is used a lot because of its pungent smell and taste. As Lauk it was already mentioned in the Icelandic Edda. In the Middle Ages it was an effective remedy against…
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My name is Gerry van Roosmalen, photographer and author with a passion for images and stories that touch. After years in the corporate world, I followed my heart and chose photography in 2002. I completed the Fotovakschool in Apeldoorn, specialising in portrait and reportage photography.
Documentary and landscape photography have been the core of my work ever since. My camera is my instrument to capture the world in its purest form: raw, still, moving. Whether I work…
